Author: Archana B.S

Hi. I am Archana, born and bred in Mysore and currently settled in Bangalore. I have a Master's degree in Food Science and Nutrition from Mysore University after which I started work as a  Senior Research fellow in DFRL., Mysore, and have around three years of research experience in the Food technology field validated by published papers in peer-reviewed journals. I have always been interested in research that goes behind a study and the art of putting its facts and figures together in an article and making it informative to the reader. I am adaptable, good at conducting research, and more importantly committed to continuous learning and professional development, so would like to put my writing skills to the test and challenge myself in the field of writing